The business processes for a food production facility are being relocated to the production location. This requires a redesign for operation and support of the IT application systems.
The data processing infrastructure is outsourced by the corporate headquarters and operated individually at the production location. Above all, this applies to the intermediate data technology in Wang VS and access to the host computer. The result of the analysis is a report and presentation for business management with decision recommendations for subsequent procedures.
The main focus is the sales processing system with which the Schrote und Öle (grit and oil) products based on soya and rapeseed processing are sold and distributed.